Compliance ambiental na indústria frigorífica dos estados de Rondônia e Pará: caminhos para a conformidade ambiental na cadeia da carne

Abstract

The complexity of the meat production chain challenges the market, which increasingly seeks compliance to meet international demand for deforestation free production. This research aims to understand how economic and productive factors influence the role of the states of Rondônia and Pará in the beef export market. In addition, analyze how environmental compliance, considering international market requirements, affects production dynamics in this state. These main objectives aim to answer the research question: what economic and productive factors influence the role of the state of Rondônia and Pará in the beef export market, and how do market failures impact compliance with the environmental requirements of international markets? To achieve this, a logistic regression methodology will be applied, using the econometric model Logit, to assess how economic and productive variables influence the probability of exporting, considered in this study as a proxy for environmental compliance. As a result, the model showed that productive factors have a more significant influence on the probability of exporting than economic factors. This evidence will enable the improvement and alignment of public policies and private companies' actions in pursuit of environmental compliance as an incentive for access to new markets.