Do peixe ao recurso: as territorialidades da piscicultura em Dourados-MS

Abstract

This work aims to perform a reflection about the process of nature´s appreciation by transforming fish into a resource, from the instauration of the rupture of mankind-nature, which sometimes provokes the emergence of discursive productions pointing to Dourados as a place of optimal conditions for the development of pisciculture, by starting from the premise that a naturally favorable environment to the exploitation of the pisciculture is not unnoticed by the other socio-political dimensions of the sector. Before this scenario, the spacial heritage in the different periods of the history present in Dourados’ space enabled us to perform a convergent dialogue that may help the researches to reflect about pisciculture as well as the peculiar rural activities performed by the peasants aiming food production and income. The alternative production that once seemed to be distant from the interest of public policies, now are considered as elements and institutions but in a weak way, once there´re distortions between that that should be in mutual accordance, by establishing, on the one hand the search for political advances and, on the other hand, the facing of the adverse condition in which peasants need to produce.